WONE Clean Helps Businesses Learn How to Plan a Food Factory
Planning and building a food processing factory requires careful preparation. From choosing the right site and designing the production layout to meeting hygiene standards
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WONE, a leader in the field of industrial hygiene, is committed to food safety & public hygiene, especially hygienic solutions for the meat, dairy, seafood, bakery, wine, and beverage industries.
product Categories
WONE focuses on offering integrated solutions for food industry hygiene. We are a total supplier of all hygiene-related items from personal hygiene equipment to open plant cleaning, from air sterilizing to changing room equipment.
PERSONAL HYGIENE
Personnel hygiene is fundamental to ensuring food safety in the food industry. The behavior and practices of employees directly impact the cleanliness and integrity of the food being produced. Personnel hygiene procedures are essential to prevent foodborne illnesses, maintain product quality, and comply with regulatory requirements such as BRC, IFS, HACCAP, SQF, FSSC 22000, ISO2200, etc.
OPEN PLANT FOAM CLEANING
All parts of the food factory must be clean and free from contamination. It is even more critical to cleaning and sanitizing of food contact surfaces including walls, floors, ceilings, drains, and processing equipment in production lines.
AIR DISINFECTION
Consumers' quality of life has improved and their requirements for quality have become higher, and food factories are paying more and more attention to this. Therefore, there comes an air disinfection machine with ultraviolet disinfection and ozone deodorization functions for food factories, which not only ensures food safety but also improves food quality.
CHANGING ROOM
WONE-Changing rooms fulfill several key functions including the provision of, ideally, a hygienic entrance to the food processing area for all staff, visitors, contractors, etc.; an area where employees can store external clothing and personnel goods, change work attire and footwear, do personnel hygiene of hand and boot cleaning. As well as the exit cleaning and maintenance of Boot disinfection and deodorization
VIDEO BASE
Here we have videos for you to have a better understanding of our macine - see what we do and how our machines work.
Smart foam cleaning machine
Hand & boot cleaning disinfection hygiene station
Air disinfection machine
News
5 Hygiene Mistakes to Avoid in a Bakery Cooling Room
Introduction Baking kills many microorganisms, but the hygiene risks do not end when products leave the oven. During cooling, bread, cakes and pastries may be
Industrial Boot Dryer: A Practical Guide for Food Processing Plants
Introduction In food processing plants, work boots are exposed to water, cleaning chemicals, grease, blood, food residues, and wastewater. Washing boots is an important part
Boot Sole Cleaning Machine: What Food Factories Should Check
A boot sole cleaning machine can help food factories remove dirt from work boots before workers enter production areas. However, cleaning performance depends on more
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